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Simple Kneads Gluten-Free Bread

Simple Kneads Gluten-Free Bread

  • Simple Kneads is a small-batch, artisan bakery specializing in traditionally made sourdough breads

  • Uses simple, whole-food ingredients with no commercial yeast, additives or preservatives

  • Breads are long-fermented, supporting easier digestion and improved nutrient availability

  • Primarily made with organic, heritage or thoughtfully sourced grains

  • Naturally leavened using a wild sourdough starter

  • Focuses on gut-friendly, low-glycemic bread options compared to conventional bread

  • Many loaves are suitable for people with gluten sensitivities (not gluten-free)

  • Emphasizes craftsmanship, intentional fermentation and old-world baking methods

  • Designed to nourish the body while honoring simplicity, quality and tradition

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